In 2005, active duty and reserve Marines at 10 military installations around the country took up their tongs in the ultimate battle of the barbecue. They marinated, seared, and sauced in an all-out battle for top grilling honors. This book showcases the winning recipes from the competition, along with steak recipes from famous former Marines like Lee Trevino and Ed McMahon.
Command of the Grill: A Salute to Steak cookbook published by Weber-Stephens
The book features 29 steak recipes from winners and runners-up in the Command of the Grillcompetitions held 2006 all nestled into 80 pages filled with color photos, tips, advice, and personal stories. Additionally, you’ll find recipes from famous former Marines, along with grilling guides and helpful steak grilling.
In The Box
- A great Cookbook
- Pride for the US Armed Forces
